Plain Dosa and Tomato Fry

Dosa
  Ingredients:
    1 measure urad dal
    2 measures dosa rice
    1 measure boiled rice
    Salt

  Method:
      Soak Urad dal, dosa rice and boiled rice for 5 hours. Grind a thick batter and keep to ferment overnight. Add salt and make thick dosas. Fry on both the sides

Tomato Fry
   Ingredients:

     1 sliced onion

     2 tomatoes chopped

     2 tsp oil

     1 sprig curry leaves

     1/2 tsp turmeric powder

     1 tsp Hing

     2 tsp red chilli powder

     2 tsp Rasam or sambhar powder

     Salt

     1 tsp sugar

     Coriander leaves to garnish

   

   Method:

•   Heat oil in a pan. Fry the sliced onions till brown.
•  Add curry leaves. turmeric powder, red chilli powder, hing, rasam or sambhar powder and mix well. 
• Add chopped tomatoes, salt, sugar, little water and fry till tomatoes become soft. Garnish with coriander leaves