Egg Masala Bun

Recipe courtesy: Kudpi Raj's Garam Tawa

Ingredients:
2 eggs
1 chopped onion
4 garlic cloves chopped
1 chopped tomato
2 tsp oil
2 tsp red chilli powder
Salt
Half tsp garam masala powder
Half tsp Pepper powder
2 tsp tomato ketchup
4 tbsp chopped coriander leaves
2 buns slit horizontally into 2 halves

Method:

• Heat oil in a pan. Fry chopped garlic till it turns brown. Add the chopped onion sand fry till it becomes translucent
• Add chopped tomatoes and salt and fry till it becomes mushy
• Add the garam masala, pepper and chilli powder and cook for 2 minutes
• Add the tomato ketchup and break the eggs one by one
• Keep stirring it to scramble it
• Fill this egg masala between the two halves and top the buns with the remaining egg masala